Description
• Ideal for making delicious fruit and sponge cakes, including impressive wedding and celebration cakes in tiers using matching tins.
• Handcrafted cake pans with straight edges perfect for oven baking.
• Provide consistent heat distribution for even baking result (Oven-safe to 475°F).
• Natural and safe to use without any non-stick coating (PTFE, PFOA etc.) – Easy to release.Height 2.25 inch
Precautions
• Preheat the oven to 180°C / 350°F / gas 4.
• Use the butter to grease the tin before baking.
• Leave the cake to cool down for 10 minutes before release.
• Hand wash with warm soapy water and keep dry for thorough cleaning.
• Use Oven gloves when handling the tin.
• Not dishwasher safe.
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