Chocolate Transfer Sheet White

Product Name: DIY Baking Cake Chocolate Transfer Paper
Size: 17*12inch
Specification: 1 pcs
Main ingredients: starch, food coloring, corn starch, cocoa powder, sugar fatty acid ester
Precautions
1. The transfer paper and chocolate paste materials should not be in contact with water and moisture
2. Choose chocolate with a fat content of more than 30%
3. Keep the transfer paper away from heaters or other heat sources
4. Please store in a dry place in Yangliangjing, humidity ≤60%

Usage: Easy to Use & Clear Transfer Effect:Designed for easy application, with a clear transfer effect for professional-looking results.
Size: 43x30cm 5pcs:Generous 21x33cm sheets in a set of 5, perfect for larger cake and biscuit decorations.
Design: Clear Pattern & Variety of Styles:Features clear patterns with a wide range of styles to elevate your baking artistry.
How To Melt Chocolate Wafer|Material: Food Grade Chocolate Transfer Paper:Crafted from food-grade chocolate transfer paper, ensuring safe and delicious creations.
Storage: Dry & Room Temperature:Optimal storage at room temperature, ensuring the paper remains dry and ready for use.