Here is the updated product description, now featuring the Ungerer, England brand to highlight the premium, imported quality of the essence.
Product Name: Authentic Milk Essence
Brand: BakingToolbox (Formulated by Ungerer, England)
Description: Experience the world-class quality of British flavor engineering. BakingToolbox Authentic Milk Essence is crafted with premium ingredients from Ungerer, England, a global leader in flavors since 1893. This essence captures the pure, comforting taste of fresh dairy in a concentrated, milky-white emulsion.
Unlike standard essences, our Ungerer-sourced formula delivers a sophisticated “cooked milk” and rich cream profile, making it the secret ingredient for professional-quality cakes and desserts.
Why Bakers Choose Ungerer Quality:
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Imported Excellence: Made with flavor compounds sourced directly from Ungerer United Kingdom.
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True Milky Profile: Delivers the authentic taste of dense, creamy milk—perfect for Tres Leches, Rasmalai cakes, and premium buttercreams.
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Opaque White Formula: The liquid is a natural milky white, blending invisible into white batters and frostings without tinting them yellow.
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High Potency: A highly concentrated formula where superior quality means you use less to get more flavor.
Product Details:
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Brand: BakingToolbox
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Origin of Flavor: Ungerer & Company, United Kingdom
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Type: Milk Emulsion (White)
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Grade: Professional Food Grade
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Application: Cakes, Frostings, Ice Creams, Indian Sweets (Mithai)
Back Label: How to Use
PROFESSIONAL USAGE GUIDE
Recommended Dosage:
Cakes & Batters: 5ml (1 tsp) per 1kg of mix.
Frosting & Whipping Cream: 2-3 drops per cup.
Ice Cream & Puddings: 1 tsp per liter of milk base.
Direction: Shake well before use. This is a concentrated milky emulsion; add gradually to achieve your desired taste strength.
Storage: Store in a cool, dry place away from direct sunlight. Ingredients: Natural & Nature Identical Flavouring Substances (Sourced from Ungerer UK), Stabilizers, Water.
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